Showing all 14 results
Farm Water Assessment (2010)
Perform water risk assessment at the farm level.
Minimize Agricultural Phosphorus Impacts on Water Quality (2006)
This good practice contains a suite of best management practices intended to reduce agricultural phosphorus runoff into surface water, including soil and water conservation practices, management techniques, and social actions appropriate for specific agronomic, environmental, and socioeconomic conditions.
Nestle | Manos al Agua – Intelligent Water Management
Nestlé has partnered with multiple other organizations to formulate an Intelligent Water Management (IWM) plan –
specifically the Manos al Agua framework.
SUSFARMS Sustainability Tool (2019)
The Sustainable Sugarcane Farm Management System (SUSFARMS®) is a farming system designed to encourage sustainable, responsible sugarcane production through the implementation of better management practices (BMPs).
Sustainable Cotton Farming – Good Practices in Textile Material Industries
The Better Cotton Principles and Criteria (P&C) assist farmers with sustainable cotton farming, which can improve water quality and water use efficiency.
The Fieldprint Calculator (2017)
Understand how management choices impact sustainability and operational efficiency on corn, cotton, rice, wheat, potato, and soybean farms.
Understanding “Sufficiency” | El Bajio, Mexico (2015)
Addressing the “sufficiency gap” in groundwater supplies through collective action and water stewardship in El Bajío, Mexico.
WASH for Tea Garden Workers
WaterAid is working to improve access to safe water, accessible sanitation and hygiene services for the tea pickers who live within the tea estate compounds in Sylhet District, Bangladesh.
Water Risk Hotspots for Agriculture (2017)
Agriculture is expected to face increasing water risks that will impact production, markets, trade and food security – risks that can be mitigated with targeted policy actions on water hotspots. This report develops the hotspot approach, provides an application at the global scale, and presents a mitigation policy action plan.
Water Stewardship in Sustainable Agriculture: Farm and Catchment Level Assessments (2015)
Understand the steps required for farm-level water stewardship in a catchment context.
Water, Sanitation and Hygiene: Three Essential Ingredients to Resilient Agricultural Supply Chains (2019)
This booklet presents an opportunity for sectors that are reliant upon the agricultural supply chain to take leadership in protecting and improving WASH resources for the people and business in the regions in which they operate.