Showing all 23 results
A Guide to Traceability: A Practical Approach to Advance Sustainability in Global Supply Chains (2014)
This guide is aimed at supply chain, procurement, sourcing and sustainability professionals who seek to improve the sustainability of their companies’ supply chains.
Climate Change Trends and Impacts on California Agriculture: A Detailed Review (2018)
This paper provides evidence that the climate in California has changed significantly and is expected to continue changing, and showcases the need for enhancing the adaptive capacity of agriculture and reducing vulnerability to climate change.
Global CSR Risk & Performance Index 2018
The 2018 EcoVadis Index tracks CSR performance in global supply chains across hundreds of industry categories and countries.
Global Organic Textile Standard (2020)
The Global Organic Textile Standard is a leading textile processing standard for organic fibers, including ecological and social criteria, backed up by independent certification of the entire textile supply chain.
Hotel Water Measurement Initiative (2016)
Measure and report on your hotels’ water use in a consistent manner.
Investigating Food and Agribusiness Corporations as Global Water Security, Management and Governance Agents: The Case of Nestlé, Bunge and Cargill (2012)
This article investigates how and why some of the world’s largest food and agribusiness corporations engage in global water management and governance in agro-food value chains and political economy networks, and in the emerging forms of transnational water governance.
Smart Water Navigator (2019)
The Smart Water Navigator is based on a simple, 13-question assessment that offers a practical guide to smart, sustainable water practices, providing a roadmap that will help your facilities improve the way they use water.
The Five Goods (2018)
‘The Five Goods’ stem from Fashion for Good’s robust definition of ‘good’ and intend to guide the sector with a genuine and accountable framework with the promise of social, economic, and environmental prosperity.
The Life Cycle of a Jean (2015)
This case study looks closely at a pair of Levi Strauss & Co. stone wash jeans with the goal of helping companies in the apparel sector take more effective and holistic approaches to the industry’s environmental impact.
Water Risk Hotspots for Agriculture (2017)
Agriculture is expected to face increasing water risks that will impact production, markets, trade and food security – risks that can be mitigated with targeted policy actions on water hotspots. This report develops the hotspot approach, provides an application at the global scale, and presents a mitigation policy action plan.
Water Stewardship For Hotel Companies (2018)
This report is intended as a practical resource to define “water stewardship” in the hotel industry to help companies better manage their water use and impacts through six steps.
Water, Sanitation and Hygiene: Three Essential Ingredients to Resilient Agricultural Supply Chains (2019)
This booklet presents an opportunity for sectors that are reliant upon the agricultural supply chain to take leadership in protecting and improving WASH resources for the people and business in the regions in which they operate.